Corporate events
Private parties
Weddings

 
 

Private Dinner Party for 12 at Home January 2004

Menu

Salmon Mousse

*

Roast Loin of Pork

With Honey & Mustard Sauce

Roasted New Potatoes

A Selection of Fresh Vegetables

*
Raspberry Meringue Roulade

*
Fresh Fruit Salad

*

Cheese Board

*

Coffee & Homemade Truffles

~

Letter:

Victoria,

Thankyou so much for everything, it has been wonderful. Everyone has been so delighted with it all. Your attention to detail is second to none and the food delicious.

Best Wishes

Jean & Malcolm

 

Mouth watering home cooked food